Food&Spices
Professional Supply of in Vitro Diagnostic Reagents Core Raw Materials
Food & spices are important components in our daily lives, but they can also cause allergies. The body’s immune system can react to specific proteins found in certain foods or spices, leading to allergic reactions. In vitro diagnostic testing materials for food allergies help identify these specific proteins and aid in accurate diagnosis.
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Food&Spices
Egg
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Food&Spices
Walnut
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Food&Spices
Cashew nuts
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Food&Spices
Mutton
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Food&Spices
Beef
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Food&Spices
Gei Wai shrimp
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Food&Spices
Codfish